Prosecco – degustare

Passion Fruit Hugo with Prosecco DOC Rosé by Elon Soddu

Read time: 2 min.

The establish Italian Bartender owner of bars Amaro and Twice Shy in London teaches us how to prepare this newly spritz style inspired by the classic Hugo with of course Prosecco DOC.

A floral and fruity drink perfect for a refined aperitivo!

Difficulty:

Easy

Preparation time:

5 minutes

Process:

Ingredients:

  • 30ml Elderflower Liqueur
  • 20ml Passion Fruit Syrup
  • 80Ml Prosecco DOC rosé
  • 20ml Soda
  • 5 Mint leaves
  • Ice cubes

 

Method

This drink can be prepared directly into the glass.

Pour sequentially the elderflower liqueur, the Passion fruit syrup and the mint leaves. Now add the ice-cubes and a splash of soda.

Top with Prosecco DOC rosé and stir gently to mix the liquids.

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