Alessandro Palazzi, renowned Italian Bartender head of the Duke’s bar in London teaches us how to prepare the now world-wide famous Negroni Sbagliato using Prosecco DOC.
This Italian drink born out of a mistake (sbagliato means wrong) in 1972 at Bar Basso in Milan has conquered the social media world in late 2022 thanks to a viral video.
The story goes that instead of using gin as the proper Negroni should be, sparkline wine was used to top up the vermouth and Campari base: the best mistake ever!
30 ML VERMOUTH ROSSO
30 ML CAMPARI
40 ML PROSECCO DOC BRUT
ORANGE ZEST
ICE CUBES