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News Istituzionali
Sustainability
Sustainability
Technical guidelines for the 2026 harvest
Per la vendemmia 2023, sono vigenti le seguenti disposizioni: Attingimento temporaneo, Stoccaggio, Gestione degli esuberi produttivi (di campagna e di cantina).
News Istituzionali
“Prosecco Month 2026” Kicks Off: Japan Raises a Toast to the 10th Edition
Tokyo, July 30th, 2026 — 274 venues across the country are celebrating the initiative’s anniversary by promoting 25 Prosecco DOC brands throughout the month of August. The Prosecco DOC Consortium announces the return of “Prosecco Month 2026,” which marks its tenth anniversary this year. From August 1 to 31, approximately 274 restaurants, wine bars, and […]
News dal territorio
LifeTour Dreamland: A Journey Through the 9 Provinces of the Prosecco DOC
The LifeTour Dreamland project continues—an initiative that highlights and celebrates the deep connection between Prosecco DOC and its territory, promoting the nine provinces of the appellation as destinations of excellence in terms of culture, scenery, and food and wine. The initiative aims to strengthen the Prosecco DOC/Territory connection, contributing both to the protection of the […]
News Istituzionali
Rosé Picnic 2026: Prosecco DOC Accompanies the Canadian Summer
On July 11, 2026, the Prosecco DOC Consortium participated in the eighth edition of the Rosé Picnic, one of Toronto’s most exclusive and highly anticipated summer lifestyle events, hosted at the Canadian Film Centre (CFC). Launched in 2017 and having become a landmark event on the Canadian scene over the years, the Rosé Picnic offers […]
News Istituzionali
Chef Residency #3 – The latest stop on the Prosecco DOC tour is dedicated to South Korea
The Consortium welcomes Chef Areum Yoon, one of the most influential figures in contemporary Korean cuisine, to the House of Mediterraneo Milan, July 9, 2026 – From talent shows to professional kitchens, and on to the international experiences that have made her one of the most recognizable faces in contemporary Korean gastronomy today. Chef Areum […]
News Istituzionali
Prosecco DOC to the Tunes of Great International Music: From Montreal to Lytham
The Prosecco DOC Consortium reaffirms its commitment to musical culture by partnering with some of the world’s most important festivals and showcasing the excellence of its product at events of great international appeal. Treviso, July 9, 2026 – Prosecco DOC continues to strengthen its presence at major international and national music events, reaffirming its […]
News dal territorio
News Istituzionali
News Istituzionali
Prosecco DOC Shockwave3 Wins the Prestigeous Line Honors at the Aegean 600
A dream-like two days. At 2:08:27 p.m. (local time), Prosecco DOC Shockwave3 crossed the finish line (the race had started on Sunday, July 5, at 2:00 p.m.) and claimed the prestigious Line Honours title at the sixth edition of the Aegean 600, which in just a few years has become one of the most fascinating […]
News Istituzionali
The first Prosecco DOC Chef Residency comes to a close: Brazil kicks off a dialogue between culinary cultures
Milan, July 2026 – The first stage of the Prosecco DOC Chef Residency has come to a close. This project, promoted by the Prosecco DOC Consortium in collaboration with Tuorlo, was created to transform the kitchen into a space for research, training, and cultural exchange. The first residency placed Brazil at the center of this […]
News Istituzionali
Solidarietà
Sustainability
Solidarietà
Sustainability
The partnership between Prosecco DOC Shockwave3 and the Jonian Dolphin Conservation (JDC) is now official
A memorable debut accompanied by exciting news. The Maxi Yacht 90 Prosecco DOC Shockwave3, owned by the Monfalcone Yacht Club with Claudio Demartis as owner and Pompeo Tria as co-owner, got the season off to a great start, winning Line Honors in the Brindisi-Corfu race and setting a new course record. The occasion also marked […]
