Prosecco – degustare

Cup Doc

Read time: 1 min.

Mediterranean flavours in a sea cocktail elaborated by Alessandro Geraci e Gaspare Di Carlo.

INGREDIENTS

3 CL ITALICUS LIQUEUR
1,5 CL GRAPEFRUIT JUICE
A PINCH OF SEA SALT
PROSECCO DOC BRUT

Difficulty:

Low

Preparation time:

3 min

Process:

Combine all ingredients together, except the Prosecco DOC. Pour into a tall glass over ice and top up with Brut Prosecco DOC.

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