{"id":9134,"date":"2024-05-17T17:35:59","date_gmt":"2024-05-17T15:35:59","guid":{"rendered":"https:\/\/www.prosecco.wine\/consorzio-prosecco-doc-garden-giappone-tokyo-shibuya-cast\/"},"modified":"2024-05-21T16:22:32","modified_gmt":"2024-05-21T14:22:32","slug":"consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast","status":"publish","type":"post","link":"https:\/\/www.prosecco.wine\/en\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\/","title":{"rendered":"SHIBUYA PROSECCO DOC GARDEN"},"content":{"rendered":"

From 4 to 6 May, an oasis of bubbles and flavours in Tokyo <\/strong><\/p>\n

The Consortium of Prosecco DOC has once again conquered the heart of Japan<\/strong>, transforming the iconic Shibuya Cast into an oasis of fun and elegance, where one can taste the renowned italian bubbles.<\/p>\n

Located in one of the most vibrant and busiest areas of Tokyo, Shibuya Cast<\/strong> is a world-famous commercial district, with millions of people passing through it every day, from local residents to tourists and food&wine enthusiasts.<\/p>\n

During the famous Golden Week, the Japanese National Holiday period, the SHIBUYA PROSECCO DOC GARDEN<\/em><\/strong> offered a unique experience there. Visitors had the opportunity to expand their knowledge of the famous denomination thanks to the presence of experts and Brand Ambassadors of Prosecco DOC, including Hiro Nagashima of Martinotti Prosecco Bar & Caf\u00e9 (IG:\u00a0@hiro.nagashima<\/a>).<\/p>\n

The event was not limited to the pleasure of a toast. In cooperation with the renowned Italian restaurant NIDO, participants were able to enjoy Prosecco DOC with delicious finger food served directly from a kitchen-car. The perfect marriage between Asian culinary art and Veneto-Friuli bubbles is now well established: the freshness, effervescence and fruity notes of the latter combine in perfect balance with the delicate flavours of Japanese cuisine.<\/p>\n

This initiative represented an important opportunity for many companies to promote the culture and quality of their products in Japan, strengthening ties between Italian producers and wine lovers in the Japanese country.<\/p>\n

The success of the SHIBUYA PROSECCO DOC GARDEN was in particular a tribute to the tradition and excellence of Prosecco DOC, which, by offering an unforgettable experience, left a lasting impression in the heart of Tokyo.<\/p>\n

From ANSA<\/a>, the Italian Ambassador Gianluigi Benedetti\u2019s \u00a0comment: \u2018The Prosecco DOC Consortium turns 15 this year, and it is an incredible achievement if we think that \u00a0aorund 600 million bottles have been produced in 2023. In Japan, it is an Italian product of excellence that is very popular both in its classic format and in cocktails and spritzers. The success of this event, with about 5,000 attendees, is to be considered an excellent result for Prosecco and for the image of our country, especially for Italian food and wine excellence\u2019.<\/p>\n

Of the same opinion is the Director of ICE Tokyo, Gianpaolo Bruno – who emphasises that Italian wine is still the leading export product for agri-food products in Japan, although with the difficulties associated with the significant depreciation of the yen. \u2018We believe it is a product with strong penetration potential here in Japan. This is demonstrated by current sales, certainly the interest of Japanese consumers in bubbles in general, and in Prosecco in particular.<\/p>\n

We will continue with our promotional campaign in favour of the Consortium because we believe the conditions exist to support their internationalisation efforts on this front, which in any case remains the leading market in Asia\u2019.<\/p>\n

 <\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

From 4 to 6 May, an oasis of bubbles and flavours in Tokyo The Consortium of Prosecco DOC has once again conquered the heart of Japan, transforming the iconic Shibuya Cast into an oasis of fun and elegance, where one can taste the renowned italian bubbles. Located in one of the most vibrant and busiest […]<\/p>\n","protected":false},"author":7,"featured_media":9121,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[63,62],"tags":[],"class_list":["post-9134","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-istituzionali-en","category-storie-di-prosecco-en"],"acf":[],"yoast_head":"\nSHIBUYA PROSECCO DOC GARDEN | Consorzio Tutela Prosecco DOC<\/title>\n<meta name=\"description\" content=\"The Consortium has proposed a new experience in Japan: SHIBUYA PROSECCO DOC GARDEN, open from 4 to 6 May in the heart of Tokyo.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.prosecco.wine\/en\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"SHIBUYA PROSECCO DOC GARDEN | Consorzio Tutela Prosecco DOC\" \/>\n<meta property=\"og:description\" content=\"The Consortium has proposed a new experience in Japan: SHIBUYA PROSECCO DOC GARDEN, open from 4 to 6 May in the heart of Tokyo.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.prosecco.wine\/en\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\/\" \/>\n<meta property=\"og:site_name\" content=\"Consorzio Tutela Prosecco DOC\" \/>\n<meta property=\"article:published_time\" content=\"2024-05-17T15:35:59+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-05-21T14:22:32+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.prosecco.wine\/wp-content\/uploads\/2024\/05\/immagini-articoli-sito-5.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1920\" \/>\n\t<meta property=\"og:image:height\" content=\"1080\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Consorzio prosecco doc\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Consorzio prosecco doc\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.prosecco.wine\\\/en\\\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.prosecco.wine\\\/en\\\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\\\/\"},\"author\":{\"name\":\"Consorzio prosecco doc\",\"@id\":\"https:\\\/\\\/www.prosecco.wine\\\/#\\\/schema\\\/person\\\/4ed68eca0234c020292603ab54168328\"},\"headline\":\"SHIBUYA PROSECCO DOC GARDEN\",\"datePublished\":\"2024-05-17T15:35:59+00:00\",\"dateModified\":\"2024-05-21T14:22:32+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.prosecco.wine\\\/en\\\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\\\/\"},\"wordCount\":479,\"image\":{\"@id\":\"https:\\\/\\\/www.prosecco.wine\\\/en\\\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.prosecco.wine\\\/wp-content\\\/uploads\\\/2024\\\/05\\\/immagini-articoli-sito-5.jpg\",\"articleSection\":[\"News Istituzionali\",\"Storie di prosecco\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.prosecco.wine\\\/en\\\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\\\/\",\"url\":\"https:\\\/\\\/www.prosecco.wine\\\/en\\\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\\\/\",\"name\":\"SHIBUYA PROSECCO DOC GARDEN | Consorzio Tutela Prosecco DOC\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.prosecco.wine\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.prosecco.wine\\\/en\\\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.prosecco.wine\\\/en\\\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.prosecco.wine\\\/wp-content\\\/uploads\\\/2024\\\/05\\\/immagini-articoli-sito-5.jpg\",\"datePublished\":\"2024-05-17T15:35:59+00:00\",\"dateModified\":\"2024-05-21T14:22:32+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/www.prosecco.wine\\\/#\\\/schema\\\/person\\\/4ed68eca0234c020292603ab54168328\"},\"description\":\"The Consortium has proposed a new experience in Japan: SHIBUYA PROSECCO DOC GARDEN, open from 4 to 6 May in the heart of Tokyo.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.prosecco.wine\\\/en\\\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.prosecco.wine\\\/en\\\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.prosecco.wine\\\/en\\\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.prosecco.wine\\\/wp-content\\\/uploads\\\/2024\\\/05\\\/immagini-articoli-sito-5.jpg\",\"contentUrl\":\"https:\\\/\\\/www.prosecco.wine\\\/wp-content\\\/uploads\\\/2024\\\/05\\\/immagini-articoli-sito-5.jpg\",\"width\":1920,\"height\":1080},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.prosecco.wine\\\/en\\\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.prosecco.wine\\\/home\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"SHIBUYA PROSECCO DOC GARDEN\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.prosecco.wine\\\/#website\",\"url\":\"https:\\\/\\\/www.prosecco.wine\\\/\",\"name\":\"Consorzio Tutela Prosecco DOC\",\"description\":\"Il segreto sta nell\u2019essere geniali\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.prosecco.wine\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.prosecco.wine\\\/#\\\/schema\\\/person\\\/4ed68eca0234c020292603ab54168328\",\"name\":\"Consorzio prosecco doc\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/1be514c1ac6b44e6deb1fd6f78090563ceff70b84c6d26a48611d06f6a00e0d2?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/1be514c1ac6b44e6deb1fd6f78090563ceff70b84c6d26a48611d06f6a00e0d2?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/1be514c1ac6b44e6deb1fd6f78090563ceff70b84c6d26a48611d06f6a00e0d2?s=96&d=mm&r=g\",\"caption\":\"Consorzio prosecco doc\"},\"url\":\"https:\\\/\\\/www.prosecco.wine\\\/en\\\/author\\\/consorzio-prosecco-doc\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"SHIBUYA PROSECCO DOC GARDEN | Consorzio Tutela Prosecco DOC","description":"The Consortium has proposed a new experience in Japan: SHIBUYA PROSECCO DOC GARDEN, open from 4 to 6 May in the heart of Tokyo.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.prosecco.wine\/en\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\/","og_locale":"en_US","og_type":"article","og_title":"SHIBUYA PROSECCO DOC GARDEN | Consorzio Tutela Prosecco DOC","og_description":"The Consortium has proposed a new experience in Japan: SHIBUYA PROSECCO DOC GARDEN, open from 4 to 6 May in the heart of Tokyo.","og_url":"https:\/\/www.prosecco.wine\/en\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\/","og_site_name":"Consorzio Tutela Prosecco DOC","article_published_time":"2024-05-17T15:35:59+00:00","article_modified_time":"2024-05-21T14:22:32+00:00","og_image":[{"width":1920,"height":1080,"url":"https:\/\/www.prosecco.wine\/wp-content\/uploads\/2024\/05\/immagini-articoli-sito-5.jpg","type":"image\/jpeg"}],"author":"Consorzio prosecco doc","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Consorzio prosecco doc","Est. reading time":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.prosecco.wine\/en\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\/#article","isPartOf":{"@id":"https:\/\/www.prosecco.wine\/en\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\/"},"author":{"name":"Consorzio prosecco doc","@id":"https:\/\/www.prosecco.wine\/#\/schema\/person\/4ed68eca0234c020292603ab54168328"},"headline":"SHIBUYA PROSECCO DOC GARDEN","datePublished":"2024-05-17T15:35:59+00:00","dateModified":"2024-05-21T14:22:32+00:00","mainEntityOfPage":{"@id":"https:\/\/www.prosecco.wine\/en\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\/"},"wordCount":479,"image":{"@id":"https:\/\/www.prosecco.wine\/en\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\/#primaryimage"},"thumbnailUrl":"https:\/\/www.prosecco.wine\/wp-content\/uploads\/2024\/05\/immagini-articoli-sito-5.jpg","articleSection":["News Istituzionali","Storie di prosecco"],"inLanguage":"en-US"},{"@type":"WebPage","@id":"https:\/\/www.prosecco.wine\/en\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\/","url":"https:\/\/www.prosecco.wine\/en\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\/","name":"SHIBUYA PROSECCO DOC GARDEN | Consorzio Tutela Prosecco DOC","isPartOf":{"@id":"https:\/\/www.prosecco.wine\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.prosecco.wine\/en\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\/#primaryimage"},"image":{"@id":"https:\/\/www.prosecco.wine\/en\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\/#primaryimage"},"thumbnailUrl":"https:\/\/www.prosecco.wine\/wp-content\/uploads\/2024\/05\/immagini-articoli-sito-5.jpg","datePublished":"2024-05-17T15:35:59+00:00","dateModified":"2024-05-21T14:22:32+00:00","author":{"@id":"https:\/\/www.prosecco.wine\/#\/schema\/person\/4ed68eca0234c020292603ab54168328"},"description":"The Consortium has proposed a new experience in Japan: SHIBUYA PROSECCO DOC GARDEN, open from 4 to 6 May in the heart of Tokyo.","breadcrumb":{"@id":"https:\/\/www.prosecco.wine\/en\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.prosecco.wine\/en\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.prosecco.wine\/en\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\/#primaryimage","url":"https:\/\/www.prosecco.wine\/wp-content\/uploads\/2024\/05\/immagini-articoli-sito-5.jpg","contentUrl":"https:\/\/www.prosecco.wine\/wp-content\/uploads\/2024\/05\/immagini-articoli-sito-5.jpg","width":1920,"height":1080},{"@type":"BreadcrumbList","@id":"https:\/\/www.prosecco.wine\/en\/consortium-prosecco-doc-garden-japan-tokyo-shibuya-cast\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.prosecco.wine\/home\/"},{"@type":"ListItem","position":2,"name":"SHIBUYA PROSECCO DOC GARDEN"}]},{"@type":"WebSite","@id":"https:\/\/www.prosecco.wine\/#website","url":"https:\/\/www.prosecco.wine\/","name":"Consorzio Tutela Prosecco DOC","description":"Il segreto sta nell\u2019essere geniali","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.prosecco.wine\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Person","@id":"https:\/\/www.prosecco.wine\/#\/schema\/person\/4ed68eca0234c020292603ab54168328","name":"Consorzio prosecco doc","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/secure.gravatar.com\/avatar\/1be514c1ac6b44e6deb1fd6f78090563ceff70b84c6d26a48611d06f6a00e0d2?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/1be514c1ac6b44e6deb1fd6f78090563ceff70b84c6d26a48611d06f6a00e0d2?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/1be514c1ac6b44e6deb1fd6f78090563ceff70b84c6d26a48611d06f6a00e0d2?s=96&d=mm&r=g","caption":"Consorzio prosecco doc"},"url":"https:\/\/www.prosecco.wine\/en\/author\/consorzio-prosecco-doc\/"}]}},"_links":{"self":[{"href":"https:\/\/www.prosecco.wine\/en\/wp-json\/wp\/v2\/posts\/9134","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.prosecco.wine\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.prosecco.wine\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.prosecco.wine\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/www.prosecco.wine\/en\/wp-json\/wp\/v2\/comments?post=9134"}],"version-history":[{"count":2,"href":"https:\/\/www.prosecco.wine\/en\/wp-json\/wp\/v2\/posts\/9134\/revisions"}],"predecessor-version":[{"id":9137,"href":"https:\/\/www.prosecco.wine\/en\/wp-json\/wp\/v2\/posts\/9134\/revisions\/9137"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.prosecco.wine\/en\/wp-json\/wp\/v2\/media\/9121"}],"wp:attachment":[{"href":"https:\/\/www.prosecco.wine\/en\/wp-json\/wp\/v2\/media?parent=9134"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.prosecco.wine\/en\/wp-json\/wp\/v2\/categories?post=9134"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.prosecco.wine\/en\/wp-json\/wp\/v2\/tags?post=9134"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}