{"id":11868,"date":"2018-09-30T17:05:47","date_gmt":"2018-09-30T15:05:47","guid":{"rendered":"https:\/\/www.prosecco.wine\/?p=11868"},"modified":"2025-10-03T16:43:51","modified_gmt":"2025-10-03T14:43:51","slug":"mosaico-verde","status":"publish","type":"post","link":"https:\/\/www.prosecco.wine\/en\/mosaico-verde\/","title":{"rendered":"Prosecco DOC and Mosaico Verde: working together for sustainability"},"content":{"rendered":"<p>In the 2017-18 wine-growing season, with resolutions no. 1202 of the Veneto Region and no. 1221 of the Friuli-Venezia Giulia Region, the Prosecco designation adjusted its wine-growing potential from 23,250 hectares to 24,450 hectares of Glera. The increase was achieved through a call for tenders that rewarded companies with environmental certification (organic and Sqnpi) and which, during the year, had committed to creating and maintaining a hedge or copse-type tree and shrub plantation, equal to at least 5% of the allocated suitability. At the end of the work, 76 hectares of hedges\/groves were created, equal to 6.3% of the increase (an area greater than expected), which contributed to increasing the biodiversity and landscape beauty of our territory.<br \/>\nThis initiative allowed the Consortium to join the <a href=\"https:\/\/www.mosaicoverde.it\/progetti\/consorzio-tutela-prosecco-doc\/\">Mosaico Verde<\/a> project for the enhancement of biodiversity in the Prosecco appellation.<\/p>\n<h2>The results:<\/h2>\n<ul>\n<li>Territory involved: Veneto and Friuli-Venezia Giulia regions<\/li>\n<li>Wineries involved: 1,322<\/li>\n<li>Trees and shrubs planted: 126,544<\/li>\n<li>Total area: 76 hectares<\/li>\n<li>Most commonly planted species: hornbeam, field maple, black alder, English oak<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>In the 2017-18 wine-growing season, with resolutions no. 1202 of the Veneto Region and no. 1221 of the Friuli-Venezia Giulia Region, the Prosecco designation adjusted its wine-growing potential from 23,250 hectares to 24,450 hectares of Glera. The increase was achieved through a call for tenders that rewarded companies with environmental certification (organic and Sqnpi) and [&hellip;]<\/p>\n","protected":false},"author":7,"featured_media":11872,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[80],"tags":[],"class_list":["post-11868","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sustainability"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Prosecco DOC and Mosaico Verde: working together for sustainability | Consorzio Tutela Prosecco DOC<\/title>\n<meta name=\"description\" content=\"The Consortium, adapting its wine-growing potential, has rewarded environmental certified companies that have created hedges or copses.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, 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