Skip to main content


Let yourself be inspired by our tips to enjoy the best of Italian living.

Read More

Roast celeriac with Prosecco DOC and Grana Padano sauce, truffle and hazelnuts

The celeriac gains its main role in this tasty recipe by Danilo Cortellini

Read More

Anolini in brodo

A traditional Christmas recipe, by Danilo Cortellini